GRENADA BUREAU OF STANDARDS

STANDARDS MEAN QUALITY

 

Alphabetical Listing of Standards

D

Dasheen........................................ GDS 5: Part 13: 2001

Domestic Electrical
  Appliance Labelling.......................... GDS 1: Part 8: 2001

Dry Coconut.................................... GDS 5: Part 14: 2001

 

E

Eddoes......................................... GDS 5: Part 15: 2001
Egg Noodles.................................... GDS 29: 1997
 

Environment
   Specification for Effluent from Industrial
  Processes.................................... GDS 40: Part 5: 1998 (ISO 14012)

Environmental Management & Auditing
  General guidance on principles systems and
  supporting techniques....................... GDS 40: Part 2: 1998 (
ISO 14004)

  General Principles.......................... GDS 40: Part 3: 1998(ISO 4010)

  Audit Procedures - Auditing of environmental
  management systems.......................... GDS 40: Part 4: 1998
(ISO 14011)

  Qualification for environmental
  auditors.................................... GDS 40: Part 5: 1998 (ISO 14012)

  Life Cycle Assessment - Principles
  and framework.............................. GDS 40: Part 6: 1998 (ISO 4010)

  Specification with guidance use............ GDS 40: Part 1: 1998(ISO 14001)

 

F

Feeds
  Labelling of Animal........................ GDS 1: Part 9: 2003
  Specification of Animal (General).......... GDS 67: 2002

Fish
  Handling at the Processing Plants.......... GDS 23: Part 2: 1993
  Handling at Sea............................ GDS 23: Part 1: 1996

Food
  Food Hygiene............................... GDS 3: Part 1: 1990
  Labelling of Prepackaged Foods............. GDS 1: Part 4: 1992
  Organically Produced Foods................. GDS 77: 2004
  Street Vended Foods........................ GDS 3: Part 2: 1993

 

G

Galvanize Sheets............................. GDS 78: 2005 

Gases (Liquid Petroleum)
  Filling, Handling, Storage,
  Transportation............................. GDS 24: Part 1: 1994

  Inspection and Testing..................... GDS 24: Part 2: 1994

Gerberas..................................... GDS 7: 1997

Ginger....................................... GDS 5: Part 16: 2001
Golden Apples................................ GDS 5: Part 3: 2001

Goods
  Labelling of Prepackaged Goods............. GDS 1: Part 2: 1990
  Warranties for Goods....................... GDS 10: 1992

Grenada Standards (Presentation)............. GDS 47: 1998
Guidelines for the Processing & Labelling
of Organically Produced Foods................ GDS 77: 2004
 


H 

HACCP (Guidelines for Application)........... GDS 37: 1998
Hazard Identification Tags................... GDS 75: 2003
Hollow Concrete Blocks....................... GDS 6: 1992
Honey Specification.......................... GDS 76: 2004

Hotel Accommodation (Requirement for Assessment
and Registration)(Revised)................... GDS 25: 2003

Hot Pepper................................... GDS 5: Part 4: 2001