GRENADA BUREAU OF STANDARDS

STANDARDS MEAN QUALITY

 

Alphabetical Listing of Standards

J

Jams, Jellies, Marmalades....................... GDS 45: 1998 


L   

Labelling
     Animal Feeds............................... GDS 1: Part 9: 2003
     Care of Textile Articles................... GDS 1: Part 5: 1992
     Cigarettes (retail packages)............... GDS 1: Part 6: 1997
     Domestic Electrical........................ GDS 1: Part 8: 2001
     General Principles......................... GDS 1: Part 1: 1990
     Pesticides and other Toxic Chemicals....... GDS 1: Part 7: 1999
     Prepackaged Foods.......................... GDS 1: Part 4: 1992
     Prepackaged Goods.......................... GDS 1: Part 2: 1990
     Product manufactured from Textile.......... GDS 1: Part 3: 1990

Laboratory Accreditation
     General Requirements for the Competence of Testing
     and Calibration laboratory................. GDS 65: 2002 

Limes........................................... GDS 5: Part 11:1999 

 

M

Macaroni........................................ GDS 29: 1997
Mango........................................... GDS 5: Part 2: 2001
Margarine....................................... GDS 33: 1997

Matches
     Safety Matches............................. GDS 70: 2003

Metric Practice Guide........................... GDS 62: 2002

Metrology
     Weights and Weighing Devices............... GDS 59: 1999 

 

N

Nutmeg and Mace
     Specification.............................. GDS 60: 2001

 

O

Oils............................................ GDS 55: 1999
Oil (Palm Kernel)............................... GDS 56: 1999
Onions.......................................... GDS 5: Part 12: 1999
Operators - Tours............................... GDS 68: Part 2: 2003

Organically Produced Foods
     Guidelines for Production, Processing, 
     Labelling.................................. GDS 77: 2004